Ingredients:
½ cup almond meal
¼ cup psyllium husks
5 eggs-beaten
¼ cup grated parmesan cheese
1-2 cloves of garlic-crushed
¼ small brown onion diced
2 X strips streaky bacon-diced/cooked and cooled
½ cup olive oil Grated mozzarella cheese for the top Silicone mini loaf tray
Method:
Heat oven to 180 degrees
Mix almond meal and psyllium husks together
Add all other ingredients together-mix gently until combined-let sit 5 mins
Grease a silicone (6) mini loaf pan with spray olive oil or butter
Pour batter and sprinkle cheese on top-bake for 30-35 mins
Note: You can swap out the bacon for Salami or ham if that’s you taste. I topped mine with avocado for added good fats
Serves 6